Four Seasons Hotel Sydney

The Four Seasons is recognised as one of Sydney’s most prestigious venues for incentive groups, corporate gatherings, social events and private dinners.

The hotel's cuisine combines a sense of place with local flavours, house-made ingredients and special attention paid to provenance.

And location doesn’t get any better: Iconic Sydney Harbour sits at the doorstep of this award-winning central business district hotel, with historic The Rocks and Circular Quay right next door. Head out to explore the nearby shopping, outdoor adventure and vibrant social scene that surrounds, then meet back at Mode Kitchen & Bar for fresh, local cuisine and drinks at Grain.

Visit www.fourseasons.com/sydney or call +61 (2) 9250 3100 for more information.

Hotel Parking

Valet parking is $89.00 (overnight), $49.00 (1-4 hours). For motorbikes or scooters the cost is $25. Maximum height is 1.90m. Please note that the hotel does not offer self-parking and does not take bookings, so it is first-in first-served.

The nearest public car parks are Wilson Parking Quay West (111 Harrington St), Wilson Parking 155 George St, or Wilson Parking 7 Essex St (Grosvenor Place).

Getting there

The Four Seasons is at 199 George Street, Sydney, and is about a 25-minute drive from Mascot Airport.

If arriving by plane, you can also catch AirportLink (Sydney’s Airport Train) to Central or Town Hall Station and transfer to light rail (tram) and alight at Bridge Street.